For storing I placed all the bars that made it past the initial tasting in an airtight container with pieces of parchment between each bar so they wouldn't stick together.
I thought for sure these granola bars would be good, but they far exceeded my expectations. There will be no more store bought granola bars in this house!
Chewy Almond Date Granola Bars
Ingredients:
- 3/4 cup white whole wheat flour
- 3/4 cup quick oats
- 1/3 cup shredded coconut
- 1/3 cup ground flaxseed
- 1/2 teaspoon salt
- 1 1/2 teaspoon pure vanilla extract
- 5 tablespoon pure maple syrup
- 3/4 cup brown sugar
- 4 tablespoons coconut oil (solidified)
- 1/2 cup sliced almonds
- 8 dates
1) Pit and roughly chop the dates.
2) Place all ingredients into a large bowl.
3) Mix the ingredients until they are combined.
4) Spread granola mix into a parchment lined 9 x 9 baking pan.
5) Bake at 350 degrees for 22 minutes.
6) Cool.
7) Cut into bars.
8) Enjoy!
Chewy S'mores Granola Bars
Ingredients:
- 3/4 cup white whole wheat flour
- 3/4 cup quick oats
- 1/3 cup shredded coconut
- 1/3 cup ground flaxseed
- 1/2 teaspoon salt
- 1 1/2 teaspoon pure vanilla extract
- 5 tablespoon pure maple syrup
- 3/4 cup brown sugar
- 4 tablespoons coconut oil (solidified)
- 1/2 cup Jet-Puffed Mallow Bits
- 1/2 cup mini-chocolate chips
1) Pit and roughly chop the dates.
2) Place all ingredients into a large bowl.
3) Mix the ingredients until they are combined.
4) Spread granola mix into a parchment lined 9 x 9 baking pan.
5) Bake at 350 degrees for 22 minutes.
6) Cool.
7) Cut into bars.
8) Enjoy!